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MINIMUM QUALIFICATIONS: Minimum 21 years of age One year of experience as a casual upscale dining Server or equivalent Ability to satisfactorily communicate in English with guests, management and co-workers to their understanding Food Handler Certification TIPS/Alcohol Handling Certification Sam’s Anchor Café is part of Moana Restaurant Group’s collection of restaurants and hotels, one of the West\'s leading restaurant companies, operating over 30 unique restaurants and hotels with opportunities for career growth and advancement. We offer medical, dental, vision, a wellness program, 401(k) plan, and company discounts at our proprietary restaurants and hotels. 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Answer any specific questions included in the job advertisement." cols="30" rows="6"></textarea></div> </div> <div class="row"> <div class="col-xs-12 col-sm-6 col-md-7"> <div class="checkbox"> <label> <input type="checkbox" checked id="tos" name="data[Worker][agreed_to_terms]" tabindex="70" /> <div class="gray-text"> I agree to the <a title="Terms of Service" target="_new" href="/pages/termsWorkers">Terms of Service</a><br /><span class="tos-date">(Updated 2012-11-06)</span> </div> </label> </div> </div> <div class="col-xs-12 col-sm-6 col-md-5"> <div class="apply-button"> <a href="#" id="submit-btn" data-loading-text="Uploading..." class="light-green-btn" role="button" title="Submit Application" style="width:100%;">SUBMIT APPLICATION</a> </div> </div> </div> </form> </div> </div> </div> </div> <div id="apply-form-location"> </div> <hr /> </div> <div class="job-post-details"> <div id="job-description"> <p style="text-align: center;"> </p> <p style="text-align: center;"><img src="https://cdn.vox-cdn.com/thumbor/osNf386fXsU21-KYFy3FLmkK6lE=/0x0:1600x1068/1200x0/filters:focal(0x0:1600x1068):no_upscale()/cdn.vox-cdn.com/uploads/chorus_asset/file/16127860/2019_Sams_Anchor_Cafe_Interior_Photos_007.jpg" width="717" height="479" /></p> <p>For more than 95 years Sam’s Anchor Cafe in Tiburon has been serving up coastal comfort food, ice-cold beers and stiff drinks to Marinites and visitors from the city. This iconic landmark is one of a few restaurants accessible by boat with a large, sunny deck that offers views of Angel Island, Alcatraz, and the San Francisco skyline!</p> <p><strong>We are currently interviewing Servers!</strong></p> <p>As the <strong>Servers</strong> in our restaurant, you will provide outstanding service to our guests to ensure a memorable dining experience. You will take food and beverage orders from our guests, and serve food orders and alcoholic/non-alcoholic beverages to our guests’ tables according to our restaurant and/or hotel service standards. You will be asked to assist in the maintenance of the restaurant area and equipment.</p> <p><strong>MINIMUM QUALIFICATIONS:</strong></p> <ul> <li>Minimum 21 years of age</li> <li>One year of experience as a casual upscale dining Server or equivalent</li> <li>Ability to satisfactorily communicate in English with guests, management and co-workers to their understanding</li> <li>Food Handler Certification</li> <li>TIPS/Alcohol Handling Certification</li> </ul> <p style="margin-bottom: 7.5pt; line-height: 18.0pt; background: white; font-variant-ligatures: normal; font-variant-caps: normal; text-align: start; text-decoration-style: initial; text-decoration-color: initial; box-sizing: border-box; word-wrap: break-word; word-spacing: 0px;">Sam’s Anchor Café is part of Moana Restaurant Group’s collection of restaurants and hotels, one of the West's leading restaurant companies, operating over 30 unique restaurants and hotels with opportunities for career growth and advancement.</p> <p style="margin-bottom: 7.5pt; line-height: 18.0pt; background: white; font-variant-ligatures: normal; font-variant-caps: normal; text-align: start; text-decoration-style: initial; text-decoration-color: initial; box-sizing: border-box; word-wrap: break-word; word-spacing: 0px;">We offer medical, dental, vision, a wellness program, 401(k) plan, and company discounts at our proprietary restaurants and hotels.</p> <p style="margin-bottom: 7.5pt; line-height: 18pt; background: white; font-variant-ligatures: normal; font-variant-caps: normal; text-align: center; text-decoration-style: initial; text-decoration-color: initial; box-sizing: border-box; overflow-wrap: break-word; word-spacing: 0px;"> </p> </div> </div> <p class="voffset4"><strong>Other jobs you may like</strong></p> <p class="similar-job-title"><a href="https://www.jobs2careers.com/click.php?jid=76771a815a5c73edc17cc60b1&ri=9c0a738a2bc84bb68637467ebede0524&job_loc=Belvedere+Tiburon%2CCA&q=Hiring+Servers+At+Sam%27s+Anchor+Cafe&spl=v1%253AGD1nu30dx4fgztVC%253AjtMkAIRV8yMgB0AztPo1fg%253D%253D%253A%252F62eyowNOzr25pBqkncZDf9zop83RQtyeBEbgEs3xwDqejGLFrgdBvakTOHeh1Y71Q92dFshtxFf5kuygO6I7EaKhIb8vFOLoV7CcPen32Fz7wbKdF3XBNwv9ymn3PhiICE%252F&encrypt=0&l=Belvedere+Tiburon%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-30420701253/" class="blue-link" target="_blank">Executive Sous Chef</a></p> <p class="similar-job-company">Sam's Anchor Cafe - 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This iconic landmark is one of a few restaurants accessible by boat with a large, sunny deck that offers views of Angel Island, Alcatraz, and the San Francisco skyline!<br /></p><p><b>We are currently seeking an Executive Sous Chef to join our kitchen management team! Weekend availabilty and high volume experience is required. Spanish speaking is a plus.</b><br /></p><p><b>Sam's Anchor Cafe is part of Palisades Hospitality</b>, one of the West's leading hospitality management companies operating unique restaurants and hotels with opportunities for career growth and advancement. We offer vacation pay, medical, dental, vision, life insurance, an employee assitance program and company discounts at our proprietary locations.<br /></p><div><br /></div><p><b>POSITION SUMMARY:</b><br /></p><p>This position incumbent is responsible for the preparation of high quality meals in accordance with company standards, menu specifications and production schedules. He/she is also responsible for overseeing kitchen helpers in the preparation of meals, while meeting required safety, hygiene and quality standards. Will be working closely with the Executive Chef and will provide support at the kitchen when the Executive Chef is away. Experienced kitchen leader with proven ability to supervise the production of upscale food at high volume levels.<br /></p><div><br /></div><p><b>ESSENTIAL FUNCTIONS:</b><br /></p><p><b>Management Oversight</b><br /></p><p>Attend weekly Manager Meetings along with the Executive Chef, the GM and FOH Managers.<br /></p><p>Assists in interviewing and hiring kitchen staff, in partnership with the Executive Chef.<br /></p><p>Evaluate the kitchen team s efficiencies and documenting concerns, reporting to the Executive Chef.<br /></p><p>In conjunction with Executive Chef, oversee performance of kitchen staff, including coaching and development as well as counseling and discipline where necessary.<br /></p><p>Ensure staff reports to scheduled shifts and document any attendance issues. Responsible for contacting staff to cover shifts in the event of unplanned absences.<br /></p><p>Manage meal and rest break compliance throughout the shift.<br /></p><p>Ensure kitchen staff follow all company policies and procedures.<br /></p><p>Direct staff, along with the Executive Chef, in safety procedure knowledge.<br /></p><p>Culinary Direction<br /></p><p>Directs staff in the preparation of menu items, following recipes, according to department standards.<br /></p><p>Oversees production lists and adherence to par levels required.<br /></p><p>Directs staff for efficient service of banquets, as needed.<br /></p><p>Research new products and develop new menu items, along with the Executive Chef.<br /></p><p>Recognize any excess items that can be utilized in daily specials or elsewhere.<br /></p><p>Oversees quality and consistency by helming the hot line or expo stations, during service periods.<br /></p><p>Financial Controls<br /></p><p>Manages purchasing of various food products, as par levels dictate.<br /></p><p>Maintain controls for food waste to attain forecasted food cost.<br /></p><p>Manage breakage and loss by overseeing handling of equipment and wares carefully.<br /></p><p>Uphold repair and maintenance logs regularly.<br /></p><p>Sanitation & Cleanliness<br /></p><p>Directs staff to maintain food storage areas, receiving, rotating & stocking as par levels dictate.<br /></p><p>Maintain sanitation procedures and effective organization of work areas.<br /></p><p>Conduct daily temperature logs of refrigeration units and products, overseeing Cook s preparedness and cleanliness.<br /></p><p><i><b>Opening Duties</b></i><br /></p><p>Set up workstation with required mise en place, tools, equipment and supplies according to standards.<br /></p><p>Inspect the cleanliness and working condition of all tools, equipment and supplies. Ensure everything complies with standards.<br /></p><p>Check production schedule and pars.<br /></p><p>Establish priority items for the day.<br /></p><p>Transport supplies from the storeroom and stock in designated areas.<br /></p><p>Start prep work on items needed for the day.<br /></p><p>Work on the line during entire service period.<br /></p><p>Inspect the cleanliness and organization of the line and workstations; rectify any deficiencies. Maintain throughout the shift.<br /></p><p>Report any damages, maintenance problems or safety hazards to the supervisor.<br /></p><p><i><b>Culinary</b></i><br /></p><p>Prepare and produce menu items, following recipes and yield guides, according to department standards.<br /></p><p>Purchase various food products as par levels dictate.<br /></p><p>Maintain food storage, receiving, rotating & stocking as par levels dictate.<br /></p><p>Recognize any excess items that can be utilized in daily specials or elsewhere.<br /></p><p>Maintain sanitation procedures and organization of work area<br /></p><p>Disinfect and sanitize cutting boards and work tables<br /></p><p>Transport empty, dirty pots and pans to the dishwashing station<br /></p><p>Assist in plating up Banquets as assigned.<br /></p><p>Research new products and menu items.<br /></p><p>Handle all wares carefully to prevent breakage and loss.<br /></p><p>Minimize waste and maintain controls to attain forecasted food cost.<br /></p><p>Produce creative and artistic products.<br /></p><p>Comprehend and follow recipes.<br /></p><p>Update repair and maintenance logs<br /></p><p>Update temperature logs<br /></p><p><i><b>Closing Duties</b></i><br /></p><p>Break down work station and complete closing duties according to department standards.<br /></p><p>Return all food items to the proper storage areas.<br /></p><p>Rotate all returned product.<br /></p><p>Wrap, cover, label and date all items being put away.<br /></p><p>Straighten up and organize all storage areas.<br /></p><p>Clean up and wipe down food prep areas, reach-ins/walk-ins, and shelves.<br /></p><p>Return all unused and clean utensils/equipment to the specified locations.<br /></p><p>Ice down hot items from the steam table, so they cool quickly.<br /></p><p>Turn off all equipment not needed for the next shift.<br /></p><p>Restock items that were depleted during the shift.<br /></p><p>Review status of work and follow-up actions required with staff before the leave.<br /></p><p>Meet with Chef to review assignments, anticipated business levels, changes and other information pertinent to the job performance.<br /></p><p><i><b>Other Duties</b></i><br /></p><p>Assist with inventories as scheduled.<br /></p><p>Follow maintenance program and cleaning schedule.<br /></p><p>Perform duties in other areas of kitchen as assigned.<br /></p><p>Attend designated meetings.<br /></p><p>Ensure staff adheres to break compliance policies.<br /></p><p><i><b>Required Knowledge Base</b></i><br /></p><p>Maintain complete knowledge of correct maintenance and use of equipment; use equipment and tools only as intended, properly and safely.<br /></p><p>Maintain complete knowledge of and comply with all departmental policies and procedures.<br /></p><p>Exhibit working knowledge of scheduling functions<br /></p><p>Adhere to all Health Department, sanitation, and safety regulations as required by the restaurant.<br /></p><div><br /></div><p><b>QUALIFICATIONS:</b><br /></p><p>To perform this job successfully, an individual must be able to perform each essential function from the list above satisfactorily.<br /></p><p>The requirements listed below are representative of the knowledge, skills, and abilities required. Reasonable accommodation may be made to enable individuals with disabilities to perform the essential functions.<br /></p><div><br /></div><p><b>ESSENTIAL PHYSICAL REQUIREMENTS:</b><br /></p><p>The physical requirements listed are representative of those that must be met by an employee to successfully perform the essential functions and key responsibilities of this position. Work conditions in certain areas of the restaurant/hotel can be hot, cold, wet, slippery and/or noisy.<br /></p><p>Frequent walking, including climbing up and down stairs are required. Ability to sit, stand, walk, climb stairs, bend, lift, twist, kneel, crouch, crawl, pull, push, carry, grasp, reach and stoop as needed, sometimes for extended periods, and to occasionally lift and carry heavy items up to 40 pounds (may be aided).<br /></p><div><br /></div><div><br /></div><p><b>REQUIRED COMPETENCIES:</b><br /></p><p>Able to work closely and communicate with outside vendors and FOH, in constant high pace doing a variety of time restraint tasks.<br /></p><p>Perform job functions with attention to detail, speed and accuracy.<br /></p><p>Prioritize, organize and follow through.<br /></p><p>Think clearly, remain calm and resolve problems using good judgment.<br /></p><p>Work well under pressure of meeting production schedules and timeliness.<br /></p><p>Maintain good coordination<br /></p><p>Work with all products and ingredients involved.<br /></p><p>Use all senses to ensure quality standards are met.<br /></p><p>Differentiate dates.<br /></p><p>Expand and condense recipes<br /></p><p>Perform job functions with minimal supervision.<br /></p><p>Work cohesively with co-workers as part of a team.<br /></p><p>Provide legible communication.<br /></p><p>Do basic arithmetic.<br /></p><p>Be a team player need to be willing to lend a helping hand to any teammate at any time.<br /></p><div><br /></div><p><b>MINIMUM QUALIFICATIONS:</b><br /></p><p>Five years restaurant experience.<br /></p><p>Two years experience as a Sous Chef in a high volume, upscale casual dining environment or equivalent.<br /></p><p>Food handling certificate.<br /></p><p>Ability to communicate in English with guests, co-workers and management to their understanding.<br /></p><div><br /></div><p><b>PREFERRED QUALIFICATIONS:</b><br /></p><p>High school diploma or equivalent vocational training certificate.<br /></p><p>Certification of culinary training or apprenticeship.<br /></p><p>Ability to communicate in a second language, preferable Spanish<b>.</b><br /></p><p>Sanitation certificate.<br /></p><div><br /></div>', 'post_date' => '2024-05-12T00:02:33Z' ) ), (int) 1 => array( 'Employer' => array( 'company_name' => 'HONOR' ), 'UtZipcode' => array( 'city' => 'San Francisco', 'state_prefix' => 'CA' ), 'User' => array( 'unique_name' => '' ), 'EmployersJob' => array( 'anonymous_post' => (int) 0, 'open' => (int) 1, 'url' => 'https://www.jobs2careers.com/click.php?jid=766ff950456c73edc0f2fb1a1&ri=9c0a738a2bc84bb68637467ebede0524&job_loc=San+Francisco%2CCA&q=Hiring+Servers+At+Sam%27s+Anchor+Cafe&spl=v1%253ANby7uvDhvMr6mewg%253AJQgpjBGdWI4Wd6GnUXNlcw%253D%253D%253A9HwkIKo4j4Z1KwNQoF5pm6sgGz6BywN6OczCH%252BVO3nvqVywyHLVl8RjV8K6wApHK%252B1m8oQpHt8smiwGt%252F90h4Ri8vc9Px8OvXT5PiZHY3vJuSqu4anJE9CKKHCDH%252B%252B5lSEtOzSuBCS%252FVEM678%252Bw%253D&encrypt=0&l=Belvedere+Tiburon%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-30412717398/', 'title' => 'Personal Care Assistant', 'description' => '<html><body><p>Our caregivers are Care Professionals. They provide an invaluable service to aging adults. We encourage our Care Professionals to foster genuine relationships with the seniors in our community while providing compassionate care to help keep clients healthy, safe, and happy at home.</p><p><strong>We support you by:</strong></p><ul><li>Getting qualified candidates access to work quickly</li><li>Providing 24/7 on the job support</li><li>Giving you up-to-date information on your clients needs with our industry-leading app</li></ul><p><strong>Caregiver Pay & Benefits:</strong></p><ul><li>$20.00-21.25/hr - weekly pay & direct deposit</li><li>$500 caregiver new hire bonus (must be in good standing and worked a minimum of 8 ongoing visits in first 30 days)</li><li>Paid holidays at 1.5x your rate</li><li>Medical/Dental/Vision benefits, based on eligibility*</li><li>401k matching, based on eligibility*</li><li>$700 caregiver referral program*</li><li>Paid sick time, overtime, and paid training</li><li>Mileage reimbursement (in-visit travel and between same-day visits)</li><li>Cell phone reimbursement</li></ul><p><strong>Applicant Requirements:</strong></p><ul><li>Must have a minimum of 6 months of paid professional caregiving experience (non-family) OR be a CNA, HHA, LVN/LPN, or RN</li><li>Willing and able to work at least two weekly shifts with the same client(s) to provide consistent care and build strong relationships</li><li>Have basic English speaking, reading, and writing abilities (Bilingual or multilingual individuals are encouraged to apply)</li><li>Complete any compliance, license, or registration required by federal, state, or local regulations</li><li>Use the Honor Care Pro App and must have a device that supports the most up to date version of iOS or Android</li></ul><p><strong>Caregiver Responsibilities:</strong></p><ul><li>Provide companionship and conversation</li><li>Meal preparation and medication reminders</li><li>1-on-1 assistance with hands-on, non-medical activities of daily living, including bathing, toileting, and dressing</li></ul><p><strong>Job Type:</strong> Full-time, part-time</p><p><strong>Schedule:</strong></p><ul><li>Monday to Friday</li><li>Weekends</li></ul>________<p>94% of our Care Pros say they have the tools to do their job well.</p><p><i>-Honor Care Professional Survey, February, 2022</i></p></body></html>', 'post_date' => '2024-05-10T18:21:01Z' ) ), (int) 2 => array( 'Employer' => array( 'company_name' => 'Smart & Final' ), 'UtZipcode' => array( 'city' => 'San Francisco', 'state_prefix' => 'CA' ), 'User' => array( 'unique_name' => '' ), 'EmployersJob' => array( 'anonymous_post' => (int) 0, 'open' => (int) 1, 'url' => 'https://www.jobs2careers.com/click.php?jid=76446db04c2c73edc24bb51a1&ri=9c0a738a2bc84bb68637467ebede0524&job_loc=San+Francisco%2CCA&q=Hiring+Servers+At+Sam%27s+Anchor+Cafe&spl=v1%253AeMfxCPTPFyHIZ6dC%253ANBTEzLYhzv1Q1vrlI%252BDbmw%253D%253D%253AEPXfBjK3wv6ZxAOxp1O69%252FaHZu5JBTGwHWgDwB3DMn09BDerPqJ7W1WiQvED8JmzGQsqGo4Q1Dh6cQDZdwCv3irKX4IJlXKge8LDN0kyCPJYhK%252FybSE6t2ylTg%253D%253D&encrypt=0&l=Belvedere+Tiburon%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-30438326102/', 'title' => 'Part-time Associate (Produce)', 'description' => 'Part-time Associate (Produce)<br /><br />351 - San Francisco - Seventh<br /><br />Starting Rate: $18.25/hr<br /><br />Do you?<br /><br />Provide excellent Customer Service?<br /><br />Love your Community?<br /><br />Love Food?<br /><br />Join our Store Operations Team as a Part-time Associate (Produce)!<br /><br />Store Location<br /><br />350 Seventh Avenue<br />San Francisco, California, 94118<br />United States<br /><br />The Opportunity<br /><br />The Part-Time Associate is the key to our success!<br /><br />Stores count on Part-Time Associates to provide excellent customer service, keep the shelves fully stocked with good, fresh food and create an all around great shopping experience for our customers.<br /><br />What You'll Do<br /><br />Maintain a store section as assigned and may order, receive and stock merchandise using proper equipment, assures proper pricing on merchandise, checks product date codes to validate proper rotation, stocks shelves, end displays, floor stacks, displays and refrigerated/frozen cases. May prepare perishable products for sale.<br /><br />Set up advertising/promotional displays. Reviews invoices/bills for accuracy.<br /><br />Clean and maintain sanitation standards in all interior and exterior areas of store and parking lot as directed by store management.<br /><br />Operate a cash register, receives payment from customers, and makes change or processes check/charge/debit transactions. Processes cash and/or credit refunds, when approved by management.<br /><br />Verify customer eligibility when selling alcoholic beverages.<br /><br />Offer friendly, knowledgeable, efficient and courteous assistance to customers by providing them with current store and product information.<br /><br />When requested, load customer purchases by assisting customers to their vehicles.<br /><br />Perform basic bookkeeping duties. Record lost/damaged goods and store supplies using appropriate tools.<br /><br />What You'll Bring<br /><br />Candidates should possess the ability to:<br /><br />Read and write English, interact with general public and co-workers.<br /><br />Read and comprehend simple instructions, product labels, product pricing codes, shelf tags, short correspondence, and memos.<br /><br />Write simple correspondence.<br /><br />Effectively present information in one-on-one and small group situations to customers, clients, and other employees of the organization.<br /><br />Apply common sense understanding to carry out detailed but uninvolved written or oral instructions.<br /><br />Regularly lift and/or move up to 25 pounds, frequently lift and/or move up to 45 pounds, and occasionally lift and/or move up to 60 pounds.<br /><br />It Would Be Extra Awesome if you brought...<br /><br />Basic PC/Outlook skills<br /><br />Retail Management Certificate<br /><br />Who We Are<br />We are the smaller, faster grocery warehouse store and one of the longest continuously operating food retailers in the United States and operates under two banners: Smart & Final and Smart & Final Extra!. Headquartered in Los Angeles, where our history dates back to 1871, Smart & Final operates more than 250 grocery and foodservice stores in California, Arizona and Nevada.<br /><br />Across all of Smart & Final, we re passionate about providing for those who provide for others. And we re dedicated to the communities we serve. With the help of our customers and associates, Smart & Final and the Smart & Final Charitable Foundation donate more than $1 million and 1,000 volunteer hours each year providing support and improving the lives of millions in the areas of health & wellness, hunger relief and emergency response, K-12 education, and youth sports.<br /><br />What We Bring<br /><br />10% Associate Discount to Shop Where You Work!<br /><br />401(k) Retirement Benefit + Match<br /><br />Continuing Education Benefits<br /><br />And Much More!<br /><br />Our company provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability or genetics.', 'post_date' => '2024-05-14T06:41:58Z' ) ), (int) 3 => array( 'Employer' => array( 'company_name' => 'the girl & the fig' ), 'UtZipcode' => array( 'city' => 'Sonoma', 'state_prefix' => 'CA' ), 'User' => array( 'unique_name' => '' ), 'EmployersJob' => array( 'anonymous_post' => (int) 0, 'open' => (int) 1, 'url' => 'https://www.jobs2careers.com/click.php?jid=76137ff63a0c73edc73a917d1&ri=9c0a738a2bc84bb68637467ebede0524&job_loc=Sonoma%2CCA&q=Hiring+Servers+At+Sam%27s+Anchor+Cafe&spl=v1%253ArlYFIezzOe7VHoxy%253AQEveflOwSshl9rB4BKHrEA%253D%253D%253AWN%252BKjS1H5SKgHzrkMRyPOrp3SQIP%252FHy0f22I9LMXn%252Fa9S%252B8Ln4B9e2oG7uEvuLZGa638oSSd4H3suXZp%252FVACJ2K561hMXPqjpDuD6hHwbwL88eyx1WuhT9DesI%252BpI352niSVEIp9QrVnTCzAPng%253D&encrypt=0&l=Belvedere+Tiburon%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-30382809971/', 'title' => 'Server', 'description' => '<div><div><div><p><b>the girl & the fig</b> in Sonoma is currently seeking an experienced <b>Server </b>to join our team.<br /></p><p>We are a restaurant group with multiple locations in the Sonoma Valley, which includes <b>the girl & the fig</b> in Sonoma, <b>the fig caf </b> in Glen Ellen,<b>the girl & the fig CATERS!, Suite D</b>, and our <b>FIGfood</b> product line. We strive to use the best in local, sustainable food, and we continually develop many in-house programs to promote those ideals. Please visit us online at www.thegirlandthefig.com for more information.<br /></p><p>Our <b>Servers</b> provide friendly, responsive service to create an exceptional dining experience for all of our guests. <br /></p><p><b>The Perfect Candidate is...</b><br /></p><ul><li>Professional<br /></li><li>Knowledgeable about food and wine<br /></li><li>Able to provide friendly and responsible service to our guests<br /></li><li>Able to guide guests through our menu to create an exceptional dining experience<br /></li></ul><p><b>A Typical Day Includes </b><br /></p><ul><li>Welcoming guests<br /></li><li>Giving detailed explanations to the guest of additions or changes to the menu<br /></li><li>Making recommendations you genuinely feel your guests will enjoy<br /></li><li>Answering questions about our food, beverages and other restaurant functions and services<br /></li><li>Taking food and beverage orders from guests and entering orders in our POS system<br /></li><li>Assisting in delivering food and beverages from kitchen and bar to guests in a timely matter<br /></li><li>Performing side work at the start and end of each shift as required<br /></li><li>Maintaining clean service areas<br /></li><li>Monitoring guests dining experience<br /></li><li>Ensuring guests are satisfied with the food and service<br /></li><li>Responding promptly and courteously to any requests<br /></li><li>Preparing final bill, presenting check to guest, accepting payment, processing credit card charges<br /></li><li>Assisting fellow servers as situations arise<br /></li><li>Assisting bus person with clearing and resetting tables<br /></li><li>Thanking guests for their visit and invite them to return<br /></li></ul><p><b>This Job Requires </b><br /></p><ul><li>Ability to provide or complete CA Food Handler Certification and renew as necessary<br /></li><li>Ability to provide or completed RBS Certification and renew as necessary<br /></li><li>General restaurant knowledge and applicable experience as a Server in a fine dining environment<br /></li></ul><p><b>Physical Demands...</b><br /></p><ul><li>Must be able to lift 40 pounds.<br /></li><li>Be able to lift, reach, bend and stoop.<br /></li><li>Requires standing more than 90% of time during work shift. <br /></li></ul><p><b>Job Details...</b><br /></p><ul><li>Part-time or full-time positions available<br /></li><li>Hourly wage is $17.60 + gratuities<br /></li></ul><p><b>Benefits...</b><br /></p><p>We want our team to thrive and succeed, and we believe that maintaining happiness at work is essential to a successful team. In addition to providing staff with competitive wages, our employees enjoy a variety of rewarding benefits such as: health, dental, vision, and life insurance for full time staff, sick time, 401k with employer match, staff meal, FSA/HSA, discounts, employee assistance program, employee referral program, health and wellness, and more.<br /></p></div></div></div><b>To Apply:</b><div>Please submit your resume through our applicant portal. </div><div><div><div><p><br /></p><p><b>the girl & the fig, LLC</b> is an equal opportunity employer. We prohibit discrimination and harassment of any type and afford equal employment opportunities to employees and applicants without regard to race, color, religion, sex, national origin, age, disability, genetic information, veteran status, or any other protected class under federal, state or local law.<br /></p></div><div><br /></div></div><div><div><br /></div></div></div><div><br /></div>', 'post_date' => '2024-05-13T08:01:38Z' ) ), (int) 4 => array( 'Employer' => array( 'company_name' => 'Six Flags' ), 'UtZipcode' => array( 'city' => 'Vallejo', 'state_prefix' => 'CA' ), 'User' => array( 'unique_name' => '' ), 'EmployersJob' => array( 'anonymous_post' => (int) 0, 'open' => (int) 1, 'url' => 'https://www.jobs2careers.com/click.php?jid=77dc2dd2592c73eddbcfb33b1&ri=9c0a738a2bc84bb68637467ebede0524&job_loc=Vallejo%2CCA&q=Hiring+Servers+At+Sam%27s+Anchor+Cafe&spl=v1%253ApkL5N%252BuBmdV7TP1p%253AuY8tdHmZnPEhcJtrBuukZg%253D%253D%253AiK%252FiGzE4M8aV%252FTetdjF6LMrNzpTn1L1zcToJc0u52jnwh%252FaPqJVT%252BCmINS5p%252FDeL%252FhCuGa8BKqHpmdEeUUodTCS88A3EddrGLUwlazpUixvME5ZCs3qaQHds4DBpsCBUVfTzZG7ps20rbyOfeUw%253D&encrypt=0&l=Belvedere+Tiburon%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-30329537845/', 'title' => 'Admissions Team Member - $16/Hr to $17/Hr', 'description' => '<p><br></p><p><span style="font-family: Verdana; font-size: 16px;">Enjoy the perks of being a Six Flags Team member! Get free admission to all Six Flags Theme Parks, free tickets for friends and family, access to exclusive employee events, and discounts. The purpose of this position is to provide fast, friendly out-going service to our guests.</span></p><div><span style="font-family: Verdana; font-size: 16px;"><br>Duties and responsibilities include:</span></div><ul><li style="font-family: Verdana; font-size: 16px;">All ticket sales</li><li style="font-family: Verdana; font-size: 16px;">Ticket taking</li><li style="font-family: Verdana; font-size: 16px;">Guest Relations will proactively deal with guest concerns and assist as needed</li></ul><p><span style="font-family: Verdana; font-size: 16px;"> </span></p><p><span style="font-family: Verdana; font-size: 16px;">If you are able to answer "YES" to all of the following questions, please continue the application process by clicking "Apply" </span></p><ol><li style="font-family: Verdana; font-size: 16px;"> Can you provide legal documentation establishing your identity and eligibility to be legally employed in the United States? </li><li style="font-family: Verdana; font-size: 16px;">Are you able to perform the essential functions of the job for which you are applying with or without reasonable accommodation? </li><li style="font-family: Verdana; font-size: 16px;">Within the last 90 days, can you state that you have not used illegal or social drugs (excluding marijuana), such as MDMA (Molly), cocaine and crystal methamphetamine? </li><li style="font-family: Verdana; font-size: 16px;">I am willing to agree that future text messages relating to Six Flags, Inc., including company news, job posting application status updates, and other information, may be sent on behalf of Six Flags, Inc. to the cell phone number I provide. </li></ol><p style="font-family: Verdana; font-size: 16px;"><br></p>', 'post_date' => '2024-05-14T04:03:14Z' ) ) ) $title_for_layout = 'Hiring Servers at Sam's Anchor Cafe! at Sam's Anchor Cafe' $metatag_description = 'Hiring Servers at Sam's Anchor Cafe!Sam's Anchor Cafe at Proven' $unique_name = 'sams-anchor-cafe--' $reference_number = '57314' $mobile_image = '' $display_company_title = 'Jobs at Sam's Anchor Cafe' $employer = array( 'EmployersJob' => array( 'id' => '45581', 'employer_id' => '23537', 'ats_url' => '', 'url' => '', 'title' => 'Hiring Servers at Sam's Anchor Cafe!', 'craigslist_city' => 'san francisco bay area', 'craigslist_sub_city' => 'north bay / marin', 'craigslist_sub_sub_city' => 'tiburon / belvedere', 'craigslist_state' => 'California', 'open' => '1', 'post_date' => '2019-07-29 20:46:15', 'duration' => 'full time', 'anonymous_post' => '0', 'compensation' => '', 'zip' => '94920', 'description' => '<p style="text-align: center;"> </p> <p style="text-align: center;"><img src="https://cdn.vox-cdn.com/thumbor/osNf386fXsU21-KYFy3FLmkK6lE=/0x0:1600x1068/1200x0/filters:focal(0x0:1600x1068):no_upscale()/cdn.vox-cdn.com/uploads/chorus_asset/file/16127860/2019_Sams_Anchor_Cafe_Interior_Photos_007.jpg" width="717" height="479" /></p> <p>For more than 95 years Sam’s Anchor Cafe in Tiburon has been serving up coastal comfort food, ice-cold beers and stiff drinks to Marinites and visitors from the city. 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This iconic landmark is one of a few restaurants accessible by boat with a large, sunny deck that offers views of Angel Island, Alcatraz, and the San Francisco skyline! We are currently interviewing Servers! As the Servers in our restaurant, you will provide outstanding service to our guests to ensure a memorable dining experience. You will take food and beverage orders from our guests, and serve food orders and alcoholic/non-alcoholic beverages to our guests’ tables according to our restaurant and/or hotel service standards. You will be asked to assist in the maintenance of the restaurant area and equipment. MINIMUM QUALIFICATIONS: Minimum 21 years of age One year of experience as a casual upscale dining Server or equivalent Ability to satisfactorily communicate in English with guests, management and co-workers to their understanding Food Handler Certification TIPS/Alcohol Handling Certification Sam’s Anchor Café is part of Moana Restaurant Group’s collection of restaurants and hotels, one of the West\'s leading restaurant companies, operating over 30 unique restaurants and hotels with opportunities for career growth and advancement. We offer medical, dental, vision, a wellness program, 401(k) plan, and company discounts at our proprietary restaurants and hotels. 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$("#user_identifier").focus(); }); function processResumeInfo(responseObject) { var message; var showDebug = false if (showDebug) { console.log(responseObject); } responseObject = eval('(' + responseObject + ')'); if(responseObject.result == FAILURE) { $("#deleteMe").parent().css("width", "80px"); $("#submit-btn").button("reset"); if (!responseObject.message) { message = "There was a problem saving your application."; } else { message = responseObject.message; } bootbox.alert(message); } else { window.location.href = "/workers/activate?jid=45581"; } } </script> <div> <a href="#" id="show-apply-form" class="light-green-btn" role="button" title="Apply Now" style="width:100%;">APPLY NOW</a> <div class="clearfix"></div> </div> <div class="apply-widget" style="display: none;"> <h3>To apply, please fill in the information below</h3> <div class="existing-account">Already have an account? <a href="/pages/login" id="login-link" class="blue-link" title="Log In Now">Log In Now</a></div> <div class="form-body apply-form"> <form action="/workers_ajax/createAccountFromResume/23537/45581" class="errorsRight" id="buildProfileForm" enctype="multipart/form-data" method="post" accept-charset="utf-8"><div style="display:none;"><input type="hidden" name="_method" value="POST"/></div> <div class="form-group row"> <div class="col-sm-12"> <h4>Contact Information:</h4> </div> <div class="form-field col-sm-6"> <input class="required" type="text" name="data[Worker][fname]" id="fname" placeholder="First Name" /> </div> <div class="clearfix"></div> <div class="form-field col-sm-6"> <input class="required" type="text" name="data[Worker][lname]" id="lname" placeholder="Last Name" /> </div> <div class="clearfix"></div> <div class="form-field col-sm-6"> <div class="input text"><input name="data[Worker][unique_identifier]" placeholder="email@example.com" class="required long" id="unique_identifier" type="text"/></div> </div> <div class="clearfix"></div> </div> <div class="form-group"> <h4>Resume:</h4> <div class="input file"><input type="file" name="data[Worker][resume_file]" id="resume_file" size="14"/></div> </div> <div class="form-group"> <h4>Cover Letter:</h4> <div class="input textarea"><textarea name="data[EmployersJobsRankingsLetter][coverletter]" id="coverletter" class="required" placeholder="Why are you interested in this position? Answer any specific questions included in the job advertisement." cols="30" rows="6"></textarea></div> </div> <div class="row"> <div class="col-xs-12 col-sm-6 col-md-7"> <div class="checkbox"> <label> <input type="checkbox" checked id="tos" name="data[Worker][agreed_to_terms]" tabindex="70" /> <div class="gray-text"> I agree to the <a title="Terms of Service" target="_new" href="/pages/termsWorkers">Terms of Service</a><br /><span class="tos-date">(Updated 2012-11-06)</span> </div> </label> </div> </div> <div class="col-xs-12 col-sm-6 col-md-5"> <div class="apply-button"> <a href="#" id="submit-btn" data-loading-text="Uploading..." class="light-green-btn" role="button" title="Submit Application" style="width:100%;">SUBMIT APPLICATION</a> </div> </div> </div> </form> </div> </div> </div> </div> <div id="apply-form-location"> </div> <hr /> </div> <div class="job-post-details"> <div id="job-description"> <p style="text-align: center;"> </p> <p style="text-align: center;"><img src="https://cdn.vox-cdn.com/thumbor/osNf386fXsU21-KYFy3FLmkK6lE=/0x0:1600x1068/1200x0/filters:focal(0x0:1600x1068):no_upscale()/cdn.vox-cdn.com/uploads/chorus_asset/file/16127860/2019_Sams_Anchor_Cafe_Interior_Photos_007.jpg" width="717" height="479" /></p> <p>For more than 95 years Sam’s Anchor Cafe in Tiburon has been serving up coastal comfort food, ice-cold beers and stiff drinks to Marinites and visitors from the city. This iconic landmark is one of a few restaurants accessible by boat with a large, sunny deck that offers views of Angel Island, Alcatraz, and the San Francisco skyline!</p> <p><strong>We are currently interviewing Servers!</strong></p> <p>As the <strong>Servers</strong> in our restaurant, you will provide outstanding service to our guests to ensure a memorable dining experience. You will take food and beverage orders from our guests, and serve food orders and alcoholic/non-alcoholic beverages to our guests’ tables according to our restaurant and/or hotel service standards. You will be asked to assist in the maintenance of the restaurant area and equipment.</p> <p><strong>MINIMUM QUALIFICATIONS:</strong></p> <ul> <li>Minimum 21 years of age</li> <li>One year of experience as a casual upscale dining Server or equivalent</li> <li>Ability to satisfactorily communicate in English with guests, management and co-workers to their understanding</li> <li>Food Handler Certification</li> <li>TIPS/Alcohol Handling Certification</li> </ul> <p style="margin-bottom: 7.5pt; line-height: 18.0pt; background: white; font-variant-ligatures: normal; font-variant-caps: normal; text-align: start; text-decoration-style: initial; text-decoration-color: initial; box-sizing: border-box; word-wrap: break-word; word-spacing: 0px;">Sam’s Anchor Café is part of Moana Restaurant Group’s collection of restaurants and hotels, one of the West's leading restaurant companies, operating over 30 unique restaurants and hotels with opportunities for career growth and advancement.</p> <p style="margin-bottom: 7.5pt; line-height: 18.0pt; background: white; font-variant-ligatures: normal; font-variant-caps: normal; text-align: start; text-decoration-style: initial; text-decoration-color: initial; box-sizing: border-box; word-wrap: break-word; word-spacing: 0px;">We offer medical, dental, vision, a wellness program, 401(k) plan, and company discounts at our proprietary restaurants and hotels.</p> <p style="margin-bottom: 7.5pt; line-height: 18pt; background: white; font-variant-ligatures: normal; font-variant-caps: normal; text-align: center; text-decoration-style: initial; text-decoration-color: initial; box-sizing: border-box; overflow-wrap: break-word; word-spacing: 0px;"> </p> </div> </div> <p class="voffset4"><strong>Other jobs you may like</strong></p> <p class="similar-job-title"><a href="https://www.jobs2careers.com/click.php?jid=76771a815a5c73edc17cc60b1&ri=9c0a738a2bc84bb68637467ebede0524&job_loc=Belvedere+Tiburon%2CCA&q=Hiring+Servers+At+Sam%27s+Anchor+Cafe&spl=v1%253AGD1nu30dx4fgztVC%253AjtMkAIRV8yMgB0AztPo1fg%253D%253D%253A%252F62eyowNOzr25pBqkncZDf9zop83RQtyeBEbgEs3xwDqejGLFrgdBvakTOHeh1Y71Q92dFshtxFf5kuygO6I7EaKhIb8vFOLoV7CcPen32Fz7wbKdF3XBNwv9ymn3PhiICE%252F&encrypt=0&l=Belvedere+Tiburon%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-30420701253/" class="blue-link" target="_blank">Executive Sous Chef</a></p> <p class="similar-job-company">Sam's Anchor Cafe - 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Sam's Anchor Cafe
For more than 95 years Sam’s Anchor Cafe in Tiburon has been serving up coastal comfort food, ice-cold beers and stiff drinks to Marinites and visitors from the city. This iconic landmark is one of a few restaurants accessible by boat with a large, sunny deck that offers views of Angel Island, Alcatraz, and the San Francisco skyline!
We are currently interviewing Servers!
As the Servers in our restaurant, you will provide outstanding service to our guests to ensure a memorable dining experience. You will take food and beverage orders from our guests, and serve food orders and alcoholic/non-alcoholic beverages to our guests’ tables according to our restaurant and/or hotel service standards. You will be asked to assist in the maintenance of the restaurant area and equipment.
MINIMUM QUALIFICATIONS:
Sam’s Anchor Café is part of Moana Restaurant Group’s collection of restaurants and hotels, one of the West's leading restaurant companies, operating over 30 unique restaurants and hotels with opportunities for career growth and advancement.
We offer medical, dental, vision, a wellness program, 401(k) plan, and company discounts at our proprietary restaurants and hotels.
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Admissions Team Member - $16/Hr to $17/Hr
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